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Get ready to raise a glass to the new season of Southern on Tap! 🍻

Prepare to indulge your curiosity and quench your thirst for knowledge about your hometown university! Southern On Tap features our incredible faculty, staff, and campus leaders sharing the exciting things happening at ������� and in our community. This event will feature Philanthropic Impacts in Higher Education by Kyle Hensley, Olivia Officer, Lydia Smith and Jason Doggett, ������� staff members of the UT Foundation Team.

Come learn about the great things happening on campus while enjoying delicious local brews and food. It’s a free event for all ages!

Southern On Tap takes place every first Thursday of the month during the academic year (September–May). Join us in Venue 220, located upstairs at Kitchen 218 in downtown Pulaski. The event begins at 5:30 p.m., with doors opening at 5:00 p.m.